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Warm potato salad & HomeslawRecipe

As the BBQ season is nearing here are two quick recipes that you will use again and again. Guarantee you won’t ever buy it from the supermarket once you’ve made this! Ingredients for homeslaw can be swapped for your individual taste.

  • Serves: 4-5
  • Prep time: 5 mins
  • Cooking time: 20 mins

Ingredients for potato salad

  • 1 kg new potatoes
  • 4 tbsp fat free natural yoghurt (greek style works best)
  • 1 tbsp wholegrain mustard
  • Small handful of chives, finely chopped
  • Seasoning

Method

  • Boil the potatoes until just tender, drain & allow to cool for 2-3 mins.
  • Mix the rest of the ingredients into a bowl and add to potatoes.
  • Enjoy!

Ingredients for homeslaw

  • Half white or red cabbage, finely chopped into bite size pieces
  • 4 large carrots, grated
  • 1 red onion, finely chopped
  • Small handful of coriander, finely chopped
  • 4 tbsp fat free natural yoghurt (greek style works best)
  • 1 tbsp wholegrain mustard
    Seasoning to taste

Method

  • Once chopped put the vegetables into a large bowl and mix thoroughly.
  • Mix the rest of the ingredients into a small bowl and add to vegetable mix.
  • Enjoy!

Tried & tested again & again by Dan & Nikki!

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